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t seems that almost every dietary habit has at some point been linked to an increased risk of cancer. In recent years, the idea has emerged that drinking very hot beverages like coffee and tea could contribute to esophageal cancer.
We spoke...
From the Arctic to the Tibetan Plateau, rain water is ‘unsafe to drink’ under current PFAS guidelines
Even in the most remote parts of the world, the level of so-called “forever chemicals” in the atmosphere has become so high that rainwater is...
A trial in almost 1,000 people with high hereditary risk of a wide range of cancers has shown a major preventive effect from resistant starch, found in a wide range of foods such as oats, breakfast cereal, cooked and cooled pasta or rice, peas and...
Today it’s more important than ever before to keep our immune systems in balance! This is where my Six Taste Bowl comes in, from my book Eat Feel Fresh: A Contemporary Plant-Based Ayurvedic Cookbook.
When you consume a meal that...
Some 1,000 new cases of the cancer are diagnosed in the UK each year
Bile duct cancer is a rare type of cancer that develops in the tubes that connect the liver and gallbladder to the small bowel.
Between 25 and 30 per cent...
